Is it possible that I developed an allergy to seafood?
I've never eaten seafood before. It's just something that never appealed to me. Yesterday, I be around a friend who was eating shrimp. A few minutes after she opened it, my throat started opinion weird. It's a little hard to describe, almost close to the air was thicker and harder to inhale. It wasn't very impossible, but I asked her to close the container and it went away.
Answers: You can develop an allergy to anything at any time in your life, so it is possible that you could own had a reaction from the shrimp. Only a doctor can do a test to explain to for sure, but you should find out because sometimes restaurants will cook other food right next to seafood. If you do have an allergy that could cause anaphylactic shock (throat closing up) you should take heed as it can be a potentially fatal condition. If you find out that you are allergic to seafood, you should carry an epi-pen just contained by case of an episode.
Related Questions:
Answers: You can develop an allergy to anything at any time in your life, so it is possible that you could own had a reaction from the shrimp. Only a doctor can do a test to explain to for sure, but you should find out because sometimes restaurants will cook other food right next to seafood. If you do have an allergy that could cause anaphylactic shock (throat closing up) you should take heed as it can be a potentially fatal condition. If you find out that you are allergic to seafood, you should carry an epi-pen just contained by case of an episode.
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