Aspartame cause cancer?
Does aspartame really cause cancer?? I buy these drinks at walmart that apparently have aspartame in them and i love them. Its the flavored sea and now i'm scared to drink them? Should i stop drinking them because of the aspartame?
Answers: Although a 330 ml can of aspartame-sweetened soft drink will yield around 20 mg methanol, an equivalent volume of fruit juice produces 40 mg methanol, and an alcoholic beverage about 60-100 mg. The yield of phenylalanine is in the region of 100 mg for a can of diet soft drink, compared with 300 mg for an egg, 500 mg for a glass of milk, and 900 mg for a large hamburger (1). Thus, the amount of phenylalanine or methanol ingested from consumption of aspartame is trivial, compared next to other dietary sources. Clinical studies have shown no evidence of toxic effects and no increase in plasma concentrations of methanol, formic acid, or phenylalanine next to daily consumption of 50 mg/kg aspartame (equivalent to 17 cans of diet soft drink daily for a 70 kg adult).
the cross of the website below. It always gave me a headache. I guess my Splenda caused my brain tumor!
Found this also. A scientist be working with amino acids trying to develop a treatment for ulcers and discovered this.
Aspartame is a low calorie sweetener that helps those to control their weight. It is made from two building blocks of protein, just like those found intrinsically in many everyday foods such as meat, fish, cheese, eggs and milk. Aspartame is digested by the body in exactly matching way as these other protein foods and so does not bring anything new to our diet. It has be safety-tested in over 200 studies and has been approved for use contained by foods and drinks by more than 100 countries. People all over the world have been enjoy the taste of aspartame for more than twenty five years.
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Answers: Although a 330 ml can of aspartame-sweetened soft drink will yield around 20 mg methanol, an equivalent volume of fruit juice produces 40 mg methanol, and an alcoholic beverage about 60-100 mg. The yield of phenylalanine is in the region of 100 mg for a can of diet soft drink, compared with 300 mg for an egg, 500 mg for a glass of milk, and 900 mg for a large hamburger (1). Thus, the amount of phenylalanine or methanol ingested from consumption of aspartame is trivial, compared next to other dietary sources. Clinical studies have shown no evidence of toxic effects and no increase in plasma concentrations of methanol, formic acid, or phenylalanine next to daily consumption of 50 mg/kg aspartame (equivalent to 17 cans of diet soft drink daily for a 70 kg adult).
the cross of the website below. It always gave me a headache. I guess my Splenda caused my brain tumor!
Found this also. A scientist be working with amino acids trying to develop a treatment for ulcers and discovered this.
Aspartame is a low calorie sweetener that helps those to control their weight. It is made from two building blocks of protein, just like those found intrinsically in many everyday foods such as meat, fish, cheese, eggs and milk. Aspartame is digested by the body in exactly matching way as these other protein foods and so does not bring anything new to our diet. It has be safety-tested in over 200 studies and has been approved for use contained by foods and drinks by more than 100 countries. People all over the world have been enjoy the taste of aspartame for more than twenty five years.
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